WHEAT BERRY SALAD

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Wheat Berry Salad image

This was the second part of a complete recipe, but I liked the salad part by itself. The original recipe come from myrecipes.com

Provided by MonsterMaha

Categories     Grains

Time 1h25m

Yield 6 1 cup servings, 6 serving(s)

Number Of Ingredients 10

4 cups water
1 1/2 cups wheat berries
1/2 cup carrot, finely diced
1/2 cup celery, finely diced
1 teaspoon olive oil
1/3 cup dried cranberries
1/4 cup pecans, toasted
2 tablespoons red wine vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Bring water to boil; add wheat berries. Reduce heat and cook, uncovered, for 1 hour or until tender and most of liquid is absorbed. Drain; set aside.
  • Cook carrots and celery in oil in large skillet over moderate heat for 3 minutes or until tender.
  • Add wheat berries and cranberries. Cook, stirring, for 5 minutes or until hot.
  • Remove from heat and stir in remaining ingredients.

Nutrition Facts : Calories 47.5, Fat 4.1, SaturatedFat 0.4, Sodium 116.3, Carbohydrate 2.6, Fiber 1.1, Sugar 1.1, Protein 0.6

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