WESTERN STYLE CHILI
This flavorful one pot recipe for Western-Style Chili includes creamy beans, fresh peppers, and hearty meat.
Provided by Knorr
Categories Trusted Brands: Recipes and Tips Knorr®
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Season ground beef with salt and pepper if desired. Heat large deep nonstick skillet over medium-high heat and cook ground beef, onion and green pepper until beef is browned, about 5 minutes.
- Stir in chili powder and cook, stirring, until fragrant, about 30 seconds, Add water, beans and tomatoes and bring to a boil over medium-high heat.
- Stir in Knorr® Rice Sides™ - Rice Pilaf; reduce heat and simmer covered, stirring occasionally, until rice is tender, about 7 minutes. Serve, if desired, with shredded Monterey Jack, Pepper Jack or Mexican blend cheese and corn bread.
Nutrition Facts : Calories 482.9 calories, Carbohydrate 53.9 g, Cholesterol 79 mg, Fat 15.1 g, Fiber 11.8 g, Protein 33.5 g, SaturatedFat 5.6 g, Sodium 524.7 mg, Sugar 5.3 g
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