WEST BEND ELECTRIC SKILLET SCALLOPED POTATOES

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West Bend Electric Skillet Scalloped Potatoes image

The same as most other recipes...got it out of the manual for my electric skillet. I also used some chopped ham.

Provided by NEVILLE

Categories     Potato

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 8

4 cups peeled and sliced potatoes
1/2 cup minced onion
1 teaspoon salt
1 3/4 cups milk
1/2 cup cheddar cheese
pepper
1/4 cup crushed crackers or 1/4 cup breadcrumbs
1 teaspoon parsley

Steps:

  • Combine potatoes with onion, salt and milk, simmer, covered, for 45 minutes, or until tender.
  • Sprinkle cheese, pepper and crumbs over top. Continue cooking, uncovered, for 20 minutes. Reduce to "warm" for serving. Makes 6 to 8 servings.

Nutrition Facts : Calories 181.2, Fat 6.6, SaturatedFat 3.8, Cholesterol 19.9, Sodium 512.9, Carbohydrate 24.1, Fiber 2.4, Sugar 1.5, Protein 7

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