WENTELTEEFJES
Dutch recipe for bread with cinnamon. You can take the crusts off, but you don't have to. Enjoy, or in Dutch: eet smakelijk!
Provided by Mirthe
Categories Breakfast and Brunch French Toast Recipes
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- In a large bowl, combine milk, egg, cinnamon and sugar. Soak bread in the egg mixture.
- Heat a lightly oiled griddle or frying pan over medium high heat. Cook until bread slices are golden brown on both sides. Sprinkle with brown sugar and serve hot.
Nutrition Facts : Calories 234.9 calories, Carbohydrate 39.6 g, Cholesterol 53.8 mg, Fat 4.7 g, Fiber 1.3 g, Protein 8.4 g, SaturatedFat 1.9 g, Sodium 397.4 mg, Sugar 16.2 g
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