Make and share this Weight Watchers Taco Bean Soup recipe from Food.com.
Provided by JackieMarie
Categories Beans
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Put all ingredients (including liquids) in a dutch oven and heat.
- *I use a variety of beans, you can use any kind you like.
Nutrition Facts : Calories 25.8, Fat 0.2, Sodium 215.3, Carbohydrate 6.3, Fiber 1.4, Sugar 3.7, Protein 0.8
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