This is DH's favorite! He asks for this over and over again whenever I ask for a dessert idea.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Prepare crust and bake for several minutes according to package (or recipe of your own) directions (Usually about 10 minutes) Chill thoroughly.
- Sprinkle the bottom of the crust with nuts if you are using them.
- Mix cream cheese, sugar, milk and vanilla with electric mixer at low speed until fluffy.
- Fold whipped cream into cream cheese mixture.
- Spread over nuts.
- Our cherry pie filling carefully over top.
- Optional - put the cherry pie filling in a bowl with 1/4 tsp almond extract. Cover, and refrigerate for several hours or overnight before using.
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