Make and share this Wax Beans , Bacon and Celery recipe from Food.com.
Provided by Luvs 2 Cook
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Boil wax beans and celery in salted water for about 25 minutes.
- Drain off water.
- Put butter and bacon in a frying pan and let cook until bacon starts to become crisp.
- Mix in with a fork the beans, celery and pepper.
- Let cook for about 2 minutes.
- Then serve.
Nutrition Facts : Calories 155.9, Fat 13.2, SaturatedFat 5.2, Cholesterol 23.1, Sodium 218.3, Carbohydrate 6.3, Fiber 2.9, Sugar 0.1, Protein 4.2
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