WATERMELON AND CRAB NAPOLEONS

Watermelon and Crab Napoleons image

Time 15m

Number Of Ingredients 5

2 cups cooked and flaked crab meat
2/3 cup mayonnaise
1 1/2 tablespoons fresh snipped basil
12 seedless or seeded watermelons rounds*
4 sprigs fresh dill for garnish

Steps:

*To prepare watermelon rounds, slice watermelon into ½-inch-thick circles. Use a 3- or 4-inch cookie cutter to make watermelon rounds that are ½ inch thick and 3 to 4 inches in diameter. Directions Mix together crab, mayonnaise, and dill. Chill mixture until ready to build and serve Napoleons. To serve, place a round of watermelon on a serving plate and top with a thin layer of crab salad. Continue to build the Napoleon by adding another watermelon round and a second layer of crab salad. Top with a final watermelon round and garnish with a dill sprig. Repeat process to create 3 more Napoleons. Serve immediately.

Nutrition Facts : Nutritional Facts Serves