WATERCRESS CREAM CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Watercress Cream Cheese image

Use this recipe when making our Smoked Salmon Danish Sandwiches.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes about 1 cup

Number Of Ingredients 3

8 ounces cream cheese, room temperature
3 tablespoons coarsely chopped fresh watercress
Coarse salt and freshly ground pepper

Steps:

  • Stir cream cheese and watercress in a bowl. Season with salt and pepper.

There are no comments yet!