WASABI CREAM WITH CRACKED PEPPER AND DILL

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Wasabi Cream With Cracked Pepper and Dill image

Easy and good! Serve over salmon, seared fresh ahi tuna steaks, or fresh grilled fish of your choice. You can sub snipped fresh oregano or other favorite herbs for the dill, if you like. Recipe is easily doubled.

Provided by BecR2400

Categories     Sauces

Time 3m

Yield 2-4 serving(s)

Number Of Ingredients 8

3 -4 tablespoons mayonnaise
3 -4 tablespoons sour cream
1 -2 teaspoon fresh ground horseradish, to taste (coarse cut, good-n-hot)
2 teaspoons wasabi powder or 2 teaspoons wasabi paste
1 drop green food coloring (optional)
1 -2 teaspoon fresh lemon juice
1/2 teaspoon dill (fresh or dried)
cracked pepper, to taste

Steps:

  • Stir all ingredients together and serve over fresh grilled fish of your choice--we like it over salmon. Refrigerate any leftovers.

Nutrition Facts : Calories 121.3, Fat 10.9, SaturatedFat 3.1, Cholesterol 15.1, Sodium 171.2, Carbohydrate 6, Sugar 2.1, Protein 0.6

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