WARM POTATO AND AVOCADO SALAD

Warm Potato and Avocado Salad image

Looking for an avocado recipe? This is a good one. Vegetarians, leave the bacon out or substitute with a fake bacon.

Provided by Missy Wombat

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

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Ingredients

2 ripe avocados, diced
4 -5 small potatoes
2 slices bacon
10 -12 cherry tomatoes
1 dash lime juice
1 dash extra virgin olive oil
2 teaspoons capers
1 teaspoon honey
ground black pepper
1/4 cup fresh coriander
salad greens

Steps:

Cook potatoes until tender and quarter them.
Grill bacon then chop into small pieces.
Add everything to a pan and cook lightly for three minutes.
Toss and serve on salad leaves.

Nutrition Facts : Calories 357.6, Fat 20.1, SaturatedFat 3.9, Cholesterol 7.7, Sodium 156.4, Carbohydrate 41.5, Fiber 11.1, Sugar 4.5, Protein 7.2

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