WARM HAM' N SWISS WRAPS
Steps:
- On each tortillas, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpick.
- Place in an ungreased 11-in. x 7-in. x 2-in. baking pan. Cover and bake at 350 for 14-16 minutes or until the cheese has melted.
- Meanwhile, combine the all the other ingredients. Put the stuff on the wrap and you’re done.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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