WARM CRANBERRY SPREAD
My family loves all the cranberry recipes I find. This one has a wonderful mix of flavors. It's also good made with the Door County cherries we purchase on our summer trips to Wisconsin.-Jennifer Christenson, Little Canada, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 2-1/4 cups.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a small bowl, mix cream cheese and feta cheese until blended. Spread into an ungreased 9-in. pie plate. Spread with cranberry sauce. Bake, uncovered, 15-20 minutes or until heated through. Top with almonds and green onions. Serve with crackers.
Nutrition Facts : Calories 89 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 101mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
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