WALNUT CRUNCH BANANA PUDDING

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WALNUT CRUNCH BANANA PUDDING image

Categories     Banana     Dessert     Nut

Number Of Ingredients 7

1 cup Sugar
1 cup chopped walnuts
1 egg beaten
1 package vanilla instant pudding
1 cup sour cream
1 cup milk
2 bananas

Steps:

  • For the crunch: Combine sugar, nuts and eggs. Speed thinly on greased baking sheet . Bake in 350 degree oven 18-20 minutes or till golden brown. Cool to room temperature. Crush mixture, sprinkle half of crumbs in baking pan and save rest for the top.
  • Pudding : Combine vanilla pudding , sour cream and milk. Beat on low speed of mixer 1 to 2 minutes or until well blended. Fold in sliced bananas. Spoon over crumbs, top with remaining crumbs. Chill several hour. garnish with nuts and banana slices if desired

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