Make and share this Walnut Chocolate Fruit Dip (Raw Food) recipe from Food.com.
Provided by Sydney Mike
Categories Beans
Time 10m
Yield 2 cups, 20 serving(s)
Number Of Ingredients 7
Steps:
- Using a food processor, chop walnuts until finely ground.
- Add dates, one at a time, grinding each until you can't tell they're there.
- Add cocoa, sweetner of choice & vanilla, & then, while continuing to process, add alternately a little oil & then a little water, until you reach the consistency that you want ~ ALL ingredient measurements are rough estimates only!
- Serve with favorite fruit slices!
Nutrition Facts : Calories 58.8, Fat 5.2, SaturatedFat 0.6, Sodium 0.3, Carbohydrate 2.7, Fiber 0.7, Sugar 1.5, Protein 1
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