WAIKIKI CHICKEN WITH PINEAPPLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Waikiki Chicken with Pineapple image

Make and share this Waikiki Chicken with Pineapple recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Chicken

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 6

1 chicken, dissected
1 teaspoon salt
1 can pineapple ring
2 tablespoons flour
1 teaspoon peri-peri
1/2 teaspoon garlic salt

Steps:

  • Wash and drain chicken pieces well.
  • Mix flour with spices.
  • Sprinkle it all over the chicken pieces.
  • Grease a casserole and arrange portions in it.
  • Pour syrup from pineapple tin all over the chicken pieces.
  • Bake in a 350 degrees oven till chicken is nicely browned.
  • If needed, dot with a little butter.
  • Jus before serving, add pineapple rings.
  • Spoon liquid of the pineapple over chicken twice or thrice during baking time (1 1/2 hours) If needed, turn chicken pieces over so that the chicken is a gold colour on all sides.
  • Serve hot.

Nutrition Facts : Calories 193.5, Fat 11.5, SaturatedFat 3.3, Cholesterol 56.7, Sodium 441.1, Carbohydrate 7.6, Fiber 0.7, Sugar 4.1, Protein 14.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #casseroles     #main-dish     #fruit     #poultry     #asian     #indian     #oven     #easy     #beginner-cook     #dinner-party     #chicken     #dietary     #tropical-fruit     #pineapple     #meat     #novelty     #equipment     #4-hours-or-less