WAFFLES W/ WHEAT FLOUR

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Waffles W/ Wheat Flour image

Make and share this Waffles W/ Wheat Flour recipe from Food.com.

Provided by MamaErica

Categories     Breakfast

Time 9m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 cups 1% low-fat milk
3 tablespoons vegetable oil
2 eggs
3/4 cup white flour
3/4 cup wheat flour
2 teaspoons baking powder
1 teaspoon sugar
1/4 teaspoon salt

Steps:

  • Combine milk, oil, and eggs in a medium bowl. In a separate bowl, stir together the dry ingredients. Add the dry ingredients to the liquid ones. Whisk to combine. Pour about 1/2 cup batter onto the center of the waffle grid. Cook until done, about 4 minutes.

Nutrition Facts : Calories 221.4, Fat 9.5, SaturatedFat 1.9, Cholesterol 73.5, Sodium 269.2, Carbohydrate 27.1, Fiber 2.2, Sugar 4.1, Protein 7.8

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