FRESH HERB-MARINATED SHRIMP

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Fresh Herb-Marinated Shrimp image

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 5

1 small garlic head, peeled
2 cups chopped fresh herbs, such as cilantro, basil, parsley, tarragon, dill, or thyme
3/4 cup extra-virgin olive oil
Coarse salt and freshly ground pepper
12 jumbo shrimp, approximately 1 1/2 pounds

Steps:

  • In a small bowl, combine garlic, herbs, and oil, and season with salt and pepper. Store, refrigerated, in an airtight container, for up to 1 day. Add shrimp, and marinate for 1 hour.
  • Heat a grill or grill pan to medium heat. Remove shrimp from marinade, and grill for 1 to 2 minutes per side.

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