VULLEN ONI KAPP (NETHERLANDS BEEF ROLLS/"BEEF BIRDS")
Make and share this Vullen Oni Kapp (Netherlands Beef Rolls/"beef Birds") recipe from Food.com.
Provided by Chocolatl
Categories Lunch/Snacks
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Season meat with salt and pepper.
- Sprinkle marjoram on top side of meat.
- Place an onion on each piece of meat.
- Roll up and tie with thread or fasten with toothpicks.
- Roll meat in flour.
- Heat oil in a heavy skillet.
- Add meat and brown on all sides.
- Pour off excess fat.
- Add tomatoes and horseradish.
- Cover and cook over low heat 1 1/2 hours, or until meat is tender.
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