Make and share this V's Scottish Shortbread Recipe recipe from Food.com.
Provided by Vseward Chef-V
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter.
- add sifted flour and sugar. add salt. press into 9x9 baking dish.
- prick top with fork every 1/2 - 1 inches bake at 325* for 20-25 minutes or until light brown.
- ENJOY ~V.
Nutrition Facts : Calories 230.9, Fat 15.6, SaturatedFat 9.8, Cholesterol 40.7, Sodium 157.9, Carbohydrate 20.9, Fiber 0.6, Sugar 5, Protein 2.3
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