A summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. Southwest, Southern and Mexican recipe.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Put all the ingredients in a blender and blend until smooth (about 30 seconds). Pour into chilled glass.
- Garnish with an orange slice, a pineapple wedge, or a maraschino cherry. Enjoy!
- For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice.
Nutrition Facts : Calories 154.3, Fat 10.6, SaturatedFat 9.3, Sodium 31.8, Carbohydrate 15.3, Fiber 1.7, Sugar 12.6, Protein 1.9
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