VIETNAMESE PEANUT SAUCE FOR WINGS

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Vietnamese Peanut Sauce For Wings image

This wing sauce sounds so delicious to me. Recipe is from Southern Living.

Provided by Daily Inspiration S

Categories     Poultry Appetizers

Time 20m

Number Of Ingredients 7

3 large garlic cloves, finely chopped
1 Tbsp vegetable oil
1/3 c fish sauce (or less if you prefer)
1/3 c firmly packed light brown sugar
2-3 tsp asian chili-garlic sauce (or more to taste)
3 Tbsp finely chopped toasted peanuts
1/4 c combination of cilantro and mint leaves

Steps:

  • 1. Saute garlic in vegetable oil in a small saucepan over medium heat for 1 -2 minutes or until golden. Stir in fish sauce, brown sugar and chili-garlic sauce.
  • 2. Bring to a simmer over medium heat; stirring occasionally - 4 to 5 minutes or until thickened and reduced. Stir in toasted peanuts. Toss wings in sauce and sprinkle coated wings with cilantro and mint.

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