VIETNAMESE DIPPING SAUCE FOR PEPPER SHRIMP

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Vietnamese Dipping Sauce for Pepper Shrimp image

Dip tasty Black and White Pepper Shrimp in this simple sauce for a little extra flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes

Yield Makes about 1/2 cup

Number Of Ingredients 5

1/4 cup freshly squeezed lime juice, (about 2 limes)
2 tablespoons fish sauce
2 tablespoons rice-wine vinegar
1 teaspoon sugar
1/2 green chile pepper, such as serrano, very thinly sliced

Steps:

  • In a small bowl, combine lime juice, fish sauce, vinegar, sugar, and chile. Transfer to a serving bowl.

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