VERA'S OAT BRAN COOKIES

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Make and share this Vera's Oat Bran Cookies recipe from Food.com.

Provided by Derf2440

Categories     Drop Cookies

Time 27m

Yield 24 cookies

Number Of Ingredients 13

1/2 cup margarine
1/3 cup brown sugar
1 1/2 teaspoons Sweet'N Low brown sugar substitute
1/2 cup egg (2 to 3 medium)
1 teaspoon vanilla
1 cup all-purpose flour
1 cup oat bran
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/3 cup raisins
1/4 cup water

Steps:

  • Cream margarine and sugar together at medium speed until light and fluffy.
  • Add sugar substitute, eggs and vanilla to creamed mixture, mix at medium speed for 30 seconds.
  • Scrape down the bowl.
  • Stir flour, oat bran, baking powder, soda, salt and cinnamon together to blend Add to creamed mixture along with raisins and water.
  • Mix at medium speed until blended, Drop by tablespoon onto cookie sheets that have been sprayed with pan spray or lined with aluminum foil.
  • Dip your fingers in cold water and press the dough down to form a round cookie about 2 1/2-inches across.
  • Bake at 375° for 10-12 minutes or until lightly browned on the bottom.
  • Remove cookies from hot cookie sheets to wire racks to cool to room temperature and serve 1 cookie per serving.
  • Food exchanges per serving: 2/3 bread and 1 fat Low sodium diets; Omit salt.
  • Use salt-free margarine and low-sodium baking powder Low cholesterol diets: Omit eggs.
  • Use 1/2 cup egg whites.

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