VELVET SHRIMP

Velvet Shrimp image

I got this on a Somersize mailing list I was on several years ago. I don't even know who the original poster was! Whoever it was, I'm grateful they shared - this is a tasty dish appropriate for Level 1 Somersizers.

Provided by bunkie68

Categories < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

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Ingredients

1 tablespoon butter
1/2 cup chopped green onion
1 tablespoon magic seafood seasoning
1 lb medium shrimp, peeled and deveined
1/2 teaspoon minced garlic
1/2 cup heavy whipping cream
1/2 cup shredded muenster cheese

Steps:

Heat butter in a 10-inch skillet over high heat for 1 minute.
Stir in green onions and 2 tsp.
of the seasoning mix; cook for 1 minute.
Add shrimp and garlic; cook, stirring occasionally, for 2 minutes.
Stir in cream and remaining seasoning mix; cook for 1 minute.
Remove shrimp with slotted spoon.
Boil cream in same skillet, whisking constantly, for 2 minutes.
Stir in cheese, then add shrimp back to skillet.
Serve immediately.

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