VELVEETA® FRENCH BREAD PIZZA

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VELVEETA® French Bread Pizza image

Triple the cheesy deliciousness on your French bread pizza by adding melty VELVEETA to the sauce and topping with both mozzarella and Parmesan.

Provided by @MakeItYours

Number Of Ingredients 5

1 French bread baguette (1 lb.)
1 cup CLASSICO Traditional Pizza Sauce
3 oz. VELVEETA, cut into 1/2-inch cubes
1-1/2 cups KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

  • Heat oven to 375ºF.
  • Cut bread lengthwise in half, then cut each half crosswise into 3 pieces. Place on foil-covered baking sheet.
  • Microwave pizza sauce in medium microwaveable bowl on HIGH 1 min. Stir in VELVEETA. Microwave 2-1/2 min. or until VELVEETA is completed melted and mixture is well blended, stirring after each minute. Spread onto bread; top with mozzarella and Parmesan.
  • Bake 20 min. or until mozzarella is melted and lightly browned.

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