VELVEETA® EASY CHICKEN PRIMAVERA

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VELVEETA® Easy Chicken Primavera image

How to make VELVEETA® Easy Chicken Primavera

Provided by @MakeItYours

Number Of Ingredients 7

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
3 cups water
1 pkg. (12 oz.) tri-colored rotini pasta, uncooked
2 cups broccoli florets
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 tsp. each dried basil leaves and black pepper
2 small tomatoes, coarsely chopped

Steps:

  • COOK and stir chicken in large skillet sprayed with cooking spray on medium-high heat 4 min. or until chicken is no longer pink.
  • STIR in water. Bring to boil. Add pasta; cook 8 min. or until tender.
  • ADD broccoli, VELVEETA and seasonings; stir. Cook 5 min. or until VELVEETA is completely melted, stirring frequently. Stir in tomatoes.

*** Explore more VELVEETA® Easy Chicken Primavera Recipes »

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