VELVEETA CHEESE ROTEL TOMATO DIP
Steps:
- Start by frying your ground beef up until it is cooked and brown, adding in taco seasoning to flavor. Concurrently, sauté your onions if you decide to, and add the two together. Slice your velveeta cheese into pieces, only in order to melt it more quickly. Put into separate pot and melt on low heat to ensure it doesn't burn. Add melted cheese into a big pot (or crock pot) along with sautéed onions, cooked meat, and salsa & rotel tomatoes. Keep this dish either in a crock pot on low heat or in the refrigerator.
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