VEGETARIAN STUFFED POTATOES
Our absolute favorite fast meal!! I purposely "forget" to take something out of the freezer for dinner some nights so that we can have these!!
Provided by Victoria Scott Coh
Categories Beans
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients except potatoes and cheese in a pan in which you first put about 2 tblsp of olive oil.
- Simmer for 10 or 15 minutes, until totally blended and onion cooks a bit.
- Place potatoes, individually wrapped in paper towels, in microwave and nuke until mushy (soft when you squeeze the paper towels).
- Remove and place one potato on each plate, slit and mash a bit.
- Spoon hot chili mix over each, topping each with grated cheese.
- You can add a spoonful of sour cream and some guacomole to make these really special and good, or be creative with your own ideas!
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