Make and share this Vegetable Bars recipe from Food.com.
Provided by Melanie B.
Categories Vegetable
Time 45m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Spread out cresent rolls (like a crust) on a baking sheet and bake according to package temperature and time.
- Mix together cream cheese, mayonaise, and ranch dressing mix.
- Spread on coold crescent crust.
- Add vegetables and top with cheese. Press down.
- Cut into bite size squares and serve.
Nutrition Facts : Calories 187.8, Fat 12.3, SaturatedFat 6.2, Cholesterol 40.8, Sodium 254.7, Carbohydrate 14.9, Fiber 1.1, Sugar 1.9, Protein 4.8
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