VEGAN CHOCOLATE FUDGE COOKIES
These rich, soft fudge cookies are easy and quick to make.
Provided by cjbentley
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 29m
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, baking soda, and salt together in a bowl. Combine white sugar, cocoa powder, brown sugar, mashed banana, and coconut together in a saucepan over low heat. Cook and stir until blended and smooth, about 5 minutes. Add flour mixture; stir until smooth dough forms. Drop spoonfuls of dough 2 inches apart onto baking sheets.
- Bake in the preheated oven until edges are golden, about 8 minutes.
Nutrition Facts : Calories 107.8 calories, Carbohydrate 18.3 g, Fat 4.2 g, Fiber 1.6 g, Protein 1.4 g, SaturatedFat 3.5 g, Sodium 35.6 mg, Sugar 11.9 g
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