VEGAN CHOCOLATE COCONUT COOKIES

Vegan Chocolate Coconut Cookies image

Provided by Lexy N

Time 31m

Yield 36

Number Of Ingredients 15

5 tablespoons water
2 tablespoons ground flax seeds
½ cup cane sugar
⅓ cup coconut oil, melted
¼ cup almond milk
¼ cup almond butter
1 teaspoon vanilla extract
1 cup whole wheat flour
½ cup oats
⅓ cup shredded coconut
3 tablespoons cocoa powder
½ teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt
½ cup vegan chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C). Mix water and flax seeds together in a bowl.
Mix cane sugar, coconut oil, almond milk, almond butter, and vanilla extract together in a bowl.
Mix flour, oats, shredded coconut, cocoa powder, baking soda, baking powder, and salt together in a bowl. Stir in sugar mixture, flax seed mixture, and chocolate chips. Spoon batter onto baking sheets.
Bake in the preheated oven until golden brown, 11 to 13 minutes.

Nutrition Facts : Calories 71.3 calories, Carbohydrate 7.2 g, Fat 5 g, Fiber 1.4 g, Protein 1.3 g, SaturatedFat 2.9 g, Sodium 51.8 mg, Sugar 1.4 g