Here's what you need: almond milk, apple cider vinegar
Provided by Rachel Gaewski
Categories Breakfast
Yield 1 serving
Number Of Ingredients 2
Steps:
- Combine almond milk and apple cider vinegar, and whisk together.
- Let sit for 5-7 minutes to "curdle".
- Use as a substitute to buttermilk in a variety of recipes!
- Enjoy!
Nutrition Facts : Calories 31 calories, Carbohydrate 1 gram, Fat 2 grams, Fiber 0 grams, Protein 1 gram, Sugar 0 grams
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