VEGAN BARBEQUE SAUCE

Vegan Barbeque Sauce image

This vegan barbecue sauce is a wonderful alternative to more-traditional sauces, giving you a quick and easy option to opening a jar. You can use it right away or allow to cool and store in a glass jar in the fridge.

Provided by chefcs

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 15m

Yield 12

Number Of Ingredients 10

Ingredients

1 (5.5 ounce) can tomato paste
⅔ cup apple cider vinegar
¼ cup maple syrup
2 tablespoons molasses
2 tablespoons mustard powder
2 tablespoons garlic powder
2 tablespoons smoked paprika
2 tablespoons sea salt
2 tablespoons fresh ground black pepper
2 teaspoons natural turbinado sugar (such as Sugar InThe Raw®)

Steps:

Blend tomato paste, apple cider vinegar, maple syrup, molasses, mustard powder, garlic powder, smoked paprika, sea salt, ground black pepper, and sugar together in a blender.
Pour blended mixture into a saucepan and cook over medium heat, stirring constantly, until just heated through, about 5 minutes.

Nutrition Facts : Calories 61.5 calories, Carbohydrate 12.8 g, Fat 0.8 g, Fiber 1.4 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 985.4 mg, Sugar 8.5 g