VEGAN BANANA BREAD MUFFINS

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Vegan Banana Bread Muffins image

I make these all of the time. Just ask my oven. Oh, and feel free to check out my vegan food blog! www.thecleaneatingmama.com XxOo - Tasha

Provided by Tasha Kaye

Categories     Breakfast

Time 30m

Number Of Ingredients 11

3 medium bananas
1/4 c coconut oil
1/2 c raw sugar
1/2 c brown sugar, packed
1 c organic white, unbleached flour
1 c organic whole wheat flour
1 pinch sea salt
1 tsp baking soda
1 Tbsp cinnamon
1 tsp ground nutmeg
1/2 c chopped walnuts or pecans

Steps:

  • 1. Preheat oven to 375 degrees Cream sugar/oil with sugar. In a separate bowl mash bananas with a potato masher or fork. Add bananas to butter and sugar and mix well. Now add the dry ingredients to the wet, making sure to scrape the sides and mix well. Stir in nuts at the end if you plan to use them. Spray cooking spray in a muffin tin and add dollops of batter into each slot - 3/4 of the way full. Bake for 16-20 minutes.

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