VEGAN APPLE CAKE

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Vegan Apple Cake image

Make and share this Vegan Apple Cake recipe from Food.com.

Provided by bo590056

Categories     Dessert

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 8

120 g margarine
400 g no-sugar-added apple pie filling
1 cup brown sugar
2 cups plain flour (all-purpose)
2 tablespoons unsweetened cocoa
2 teaspoons baking powder
1 teaspoon bicarbonate of soda (baking soda)
1 teaspoon mixed spice

Steps:

  • Melt the margarine.
  • Sift dry ingredients into a bowl.
  • Add the apple and margarine and mix well.
  • Bake in a greased and floured tin for approximately one and a quarter hours at 325 degrees F.
  • Time will depend on the depth of your tin and the type of oven.
  • For Vegan use Vegan margarine.

Nutrition Facts : Calories 328.9, Fat 12.6, SaturatedFat 2.3, Sodium 401.2, Carbohydrate 51.8, Fiber 1.3, Sugar 26.6, Protein 3.6

*** Explore more Vegan Apple Cake Recipes »

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