A vegan take on my grandma's family ambrosia salad recipe. Make sure you use full-fat coconut cream.
Provided by Pamela
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h10m
Yield 8
Number Of Ingredients 7
Steps:
- Prepare gelatin-free jel dessert according to package directions and pour into a mold. Refrigerate until firm, about 4 hours.
- Combine fruit medley salad, mandarin slices, maraschino cherries, walnuts, and coconut cream in a large bowl. Mix until evenly combined.
- Remove gelatin-free dessert from refrigerator and cut into small cubes. Add cubes and marshmallows to the fruit salad mixture and mix until well combined. Refrigerate until serving.
Nutrition Facts : Calories 428.1 calories, Carbohydrate 67.6 g, Fat 17.6 g, Fiber 2.1 g, Protein 3.4 g, SaturatedFat 8.5 g, Sodium 40.6 mg, Sugar 46.2 g
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