VEAL CHOPS WITH WHOLE-GRAIN MUSTARD AND HONEY
Lovely grilled veal chops marinated in a honey mustard marinade. Grilled and basted with the sauce. Yum! Prep time does not include the 1 hour marinating time!
Provided by breezermom
Categories Veal
Time 22m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the teriyaki sauce, mustard, honey and black pepper in a small bowl; stirring well.
- Place the veal chops in a large shallow dish. Pour the marinade over the veal chops; cover and marinate in the refrigerator for 1 hour.
- Remove the veal chops from the marinade, reserving marinade.
- Lightly brush the veal chops with oil. Grill, covered, over medium-hot coals (350 to 400 degrees) 3 to 4 minutes on each side or to desired degree of doneness, basting occasionally with the reserved marinade.
Nutrition Facts : Calories 37.9, Fat 1.3, SaturatedFat 0.2, Sodium 387.9, Carbohydrate 6.3, Fiber 0.3, Sugar 5.6, Protein 0.8
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