VANILLA SCENTED PUREED SWEET POTATOES

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VANILLA SCENTED PUREED SWEET POTATOES image

Yield 8 people

Number Of Ingredients 5

5 pounds sweet potatoes
2 cups mascarpone cheese
5 tablespoons butter
1 vanilla bean, seeds scraped out and set aside, pod discarded
Salt

Steps:

  • Pre-heat oven to 350 degrees. Roast sweet potatoes until tender, approximately an hour. Scoop out sweet potato "meat" while still hot and blend in a food processor with all other ingredients until completely smooth. Season with salt to taste and serve.

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