VANILLA HARD SAUCE
Steps:
- 1. In small bowl of electric mixer, at high speed, cream butter until light.2. Add vanilla and sugar; beat until fluffy and smooth Sherry Hard Sauce; Prepare sauce as above omiting vanilla and substituting 1 teaspoon sherry Orange Hard Sauce: Prepare sauce as above, with these exceptions; omit vanilla. Add 1 tablespoon grated orange peel, 2 teaspoons orange juice, and 1/2 teaspoon orange extract To Store Hard Sauces; Put them in pretty jars with tight fitting lids. Keep refrigeratede
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
