CRISPY TURKEY FINGERS
Make and share this Crispy Turkey Fingers recipe from Food.com.
Provided by catercow
Categories Turkey Breasts
Time 25m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F. Line baking sheet with parchment paper.
- Rinse and pat dry the turkey breast and slice into 1/2 inch strips.
- Add sage, thyme, salt, and pepper to bread crumbs and mix well.
- Dip turkey fingers into egg white and cover with crumbs mix.
- Place fingers onto baking sheet and bake, turning once, about 10 minutes.
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