VANILLA-COCONUT CASHEW BUTTER

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Vanilla-Coconut Cashew Butter image

Provided by Food Network Kitchen

Time 15m

Yield 1 cup

Number Of Ingredients 0

Steps:

  • Make Basic Almond Butter, replacing the almonds with roasted unsalted cashews and the vegetable oil with softened coconut oil. Add 1/3 cup sweetened shredded coconut and 1 teaspoon vanilla bean paste and process until the coconut is finely chopped. Pulse in 1 to 2 teaspoons more coconut oil.

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