VAMPIRE PORK COUNTRY STYLE RIBS

Vampire Pork Country Style Ribs image

Make and share this Vampire Pork Country Style Ribs recipe from Food.com.

Provided by MissSnacks

Categories Pork

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 8

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Ingredients

1 1/2 lbs country-style boneless pork ribs
1 (12 ounce) bottle barbecue sauce, i use frontera sweet and smokey
1 medium red onion, chopped
1 small green bell pepper, chopped
1 small yellow bell pepper, chopped
40 garlic cloves, peeled with skin on
1 teaspoon red pepper (optional)
salt and pepper

Steps:

Chop onions and peppers.
peel garlic or use store bought whole peeled cloves to save time.
layer ingredients in slow cooker starting with onions and peppers, then meat,pour sauce over meat. add garlic, red pepper(optional)and salt and pepper.
cook on low for 5-6 hours.

Nutrition Facts : Calories 448.2, Fat 10.2, SaturatedFat 3.5, Cholesterol 125.9, Sodium 915.5, Carbohydrate 49.7, Fiber 2.3, Sugar 26.3, Protein 38

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