Our fresh take on the supermarket standard requires only a quick whirl in the blender. It's frothy and delicious -- and surprisingly filling, thanks in part to the vegetables' fibrous pulp.
Provided by Martha Stewart
Categories Drink Recipes
Number Of Ingredients 6
Steps:
- Puree ingredients in a blender until smooth.
- Season with salt and serve with lemon wedges.
Nutrition Facts : Calories 28 g, Fiber 2 g, Protein 1 g, Sodium 54 g
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