ULTRA CREAMY SLOW COOKER MAC AND CHEESE

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Ultra Creamy Slow Cooker Mac and Cheese image

Mac and cheese is made right in your slow cooker for an ultra creamy and totally satisfying pasta dish! It's an easy side dish recipe to make for holidays, family gatherings, potlucks and BBQs.

Provided by @MakeItYours

Number Of Ingredients 10

1 lb. elbow pasta
8 oz. sharp cheddar cheese
4 oz. American deli cheese
4 tablespoons butter
3 cups half and half
1 tablespoon dijon mustard
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika

Steps:

  • Place the ingredients into the slow cooker and cook on LOW, stirring every 30 minutes.
  • Check at 1 1/2 hours for doneness and cook longer if necessary. If the sauce is too thick, add a couple of tablespoons of milk to help loosen it. Stir and serve.

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