Why make a plain ol' queso dip when you could make this Ultimate Queso Dip that's studded with diced tomatoes and green chiles?
Provided by My Food and Family
Categories Dips & Spreads
Time 15m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Cut slice from top of bread loaf; remove center, leaving 1-inch-thick shell. Cut removed bread into bite-sized pieces.
- Combine remaining ingredients in medium microwaveable bowl.
- Microwave on HIGH 5 min. or until VELVEETA is melted and mixture is well blended, stirring after 3 min.
- Spoon dip into bread loaf just before serving. Serve with bread pieces.
Nutrition Facts : Calories 110, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 410 mg, Carbohydrate 12 g, Fiber 1 g, Sugar 3 g, Protein 5 g
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