ULTIMATE CREAMY POTATO SALAD
This has been a favorite in my family for years. I am asked quite often to bring it to bbq's and picnics.
Provided by Kellie in SLO
Categories Potato
Time 30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Cook potatoes in a covered saucepan in boiling water for 15-20 minutes, or until just tender; drain well.
- Peel and cube potatoes.
- In a very large bowl combine celery, onion, mayonnaise, vinegar, mustard, salt and pepper.
- Add potatoes and eggs.
- Toss lightly to mix.
- Cover and chill for 6 to 24 hours.
Nutrition Facts : Calories 200.4, Fat 9.6, SaturatedFat 2.7, Cholesterol 102, Sodium 164.5, Carbohydrate 23.4, Fiber 2.6, Sugar 2.7, Protein 5.8
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