ULTIMATE BUFFALO CHICKEN NACHOS
Why have plain old nachos when you can make them with waffle cut fries and buffalo chicken instead?! Inspired by a post at howsweeteats.com.
Provided by Mandy at Food.com
Categories Weeknight
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven per waffle fry package directions.
- Arrange waffle fries in single layer on a foil-covered baking sheet and cook according to package directions.
- While fries cook, shred chicken with fingers or a fork; set aside.
- Heat buffalo wing sauce with butter until the butter melts. Add the chicken and stir to coat. Let sit.
- Chop scallions and grate the cheeses; set aside.
- Once the fries are done, pile on the chicken and cheeses.
- Turn the oven to broil and place the baking pan into the broiler. (My broiler was too small for my baking sheet, so I transferred the fries to a small pizza pan before broiling.).
- Let cook for 2-3 minutes until the cheese is melted and bubbling.
- Remove, sprinkle with scallions and eat once cool enough to touch!
- *Servings vary: This could feed anywhere from 4-7 people as a party app, or two very hungry people for a dinner where calories don't matter!
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Check it out »#weeknight #60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #appetizers #snacks #american #oven #easy #holiday-event #comfort-food #superbowl #taste-mood #equipment #leftovers
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