TWO INGREDIENT BISCUITS
These biscuits are made with whipping cream and self rising flour. These are the only two ingredients.
Provided by @MakeItYours
Number Of Ingredients 2
Steps:
- Preheat oven to 450 degrees F.
- Combine flour and cream in a mixing bowl, stirring just until blended. The dough will be a little stiff.
- Transfer dough to a lightly floured surface and knead 10 times.
- Roll to 1/2-inch thickness and cut with a 3-inch cutter.
- Place biscuits close together on a lightly greased baking sheet.
- Bake 10 minutes. Makes 12 biscuits.
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