TWO-BITE MINI CHEESECAKES RECIPE

Two-Bite Mini Cheesecakes Recipe image

Discover Two-Bite Mini Cheesecakes Recipe, ideal for potlucks, parties, dessert tables and more. This mini cheesecakes recipe is big on flavor.

Provided by My Food and Family

Categories Dairy

Time 3h30m

Yield 24 servings

Number Of Ingredients 6

Ingredients

24 mini chocolate chip cookies (1 inch)
1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese (12 oz.), softened
1/2 cup sugar
1 tsp. vanilla
1 egg
24 pieces BAKER'S Milk Chocolate Dipping Chocolate (about 1/2 cup)

Steps:

Heat oven to 350ºF.
Place 1 cookie, flat side down, in each of 24 paper-lined mini muffin cups. Beat cream cheese, sugar and vanilla with mixer until blended. Add egg; beat on low speed just until blended. Spoon over cookies.
Bake 13 to 15 min. or until centers are almost set. Immediately top with chocolate pieces.
Cool 1 hour before removing from pan. Refrigerate 2 hours.

Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g